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food

Cycling for alternative systems – The Cargonomia experiment in Budapest

 

La Food Policy di Milano – Come le politiche pubbliche incidono sul sistema alimentare della città

 

WASTED – How to create local welfare from waste management

 

Ökokauf in Vienna – Procurement for sourcing ecological food

 

SQUICITY – SPERIMENTARE LA FILIERA CORTA DEL CIBO A ROMA

 

Szatyorbolt – Buy and consume local

 

Homebaked – Anchoring the community through small businesses

 

MADRID AGROCOMPOSTA – Turning waste into resource

 

EOOS Design – Design for refugees

 

Interazioni Urbane – Reactivating the market

 

Tudigo – Local crowdfunding for territorial impact

 

Purple Sheep – A restaurant with refugees

 

Afrikaanderwijk Cooperative – Pooling Neighbourhood Resources

 

Stará Tržnica – New purpose for a public building

 

Markthalle Neun

 

New Life to Markets – regenerating public space in Rome

 

Mercato Metronio – the role of a market in creating a local community

 

Squicity – piloting short chain food delivery in Rome

 

ANVA – promoting the interests of food vendors in markets

 

Borghetto San Carlo – a young farmers’ cooperative

 

Civic participation and the management of urban green spaces

 

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Featured Articles

Il Mercato Lorenteggio – Accompagnamento culturale dal basso nel quartiere

Cycling for alternative systems – The Cargonomia experiment in Budapest

La Food Policy di Milano – Come le politiche pubbliche incidono sul sistema alimentare della città

WASTED – How to create local welfare from waste management

Ökokauf in Vienna – Procurement for sourcing ecological food

TERRITORIALISING EUROPEAN DEBATE – Preparing for the 2019 EU elections and the post-2020 funding strategy

Caught between the public and the private: urban cooperative solutions in Central Europe

SQUICITY – SPERIMENTARE LA FILIERA CORTA DEL CIBO A ROMA

Szatyorbolt – Buy and consume local

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