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food
NEST Ghent – Creating a momentum through temporary use
De Pastory: Community services built on temporary use
Cycling for alternative systems – The Cargonomia experiment in Budapest
La Food Policy di Milano – Come le politiche pubbliche incidono sul sistema alimentare della città
WASTED – How to create local welfare from waste management
Ökokauf in Vienna – Procurement for sourcing ecological food
SQUICITY – SPERIMENTARE LA FILIERA CORTA DEL CIBO A ROMA
Szatyorbolt – Buy and consume local
Homebaked – Anchoring the community through small businesses
MADRID AGROCOMPOSTA – Turning waste into resource
EOOS Design – Design for refugees
Interazioni Urbane – Reactivating the market
Tudigo – Local crowdfunding for territorial impact
Purple Sheep – A restaurant with refugees
Afrikaanderwijk Cooperative – Pooling Neighbourhood Resources
Stará Tržnica – New purpose for a public building
Markthalle Neun
New Life to Markets – regenerating public space in Rome
Mercato Metronio – the role of a market in creating a local community
Squicity – piloting short chain food delivery in Rome
ANVA – promoting the interests of food vendors in markets
Borghetto San Carlo – a young farmers’ cooperative
Civic participation and the management of urban green spaces
UA-97311503-1
